Local Health Department Food Safety Contacts

Adams
Ritzville: 509-659-3315
Othello: 509-488-2031

Asotin
509-243-3344

Benton-Franklin
509-460-4200

Chelan-Douglas
509-886-6450

Clallam
360-417-2258

Clark
564-397-8428

Columbia
509-382-2181

Cowlitz
360-414-5599

Garfield
509-843-3412

Grant
509-766-7960

Grays Harbor
360-249-4222

Island
360-679-7350

Jefferson
360-385-9444

King
206-263-9566
Foodborne Illness: 206-296-4774

Kitsap
360-728-2235

Kittitas
509-962-7515

Klickitat
Goldendale: 509-773-4565
White Salmon: 509-493-1558

Lewis
360-740-1222

Lincoln
509-725-1001

Mason
360-427-9670 ext.361
Food Worker Card: 360-427-9670 ext.683

Northeast Tri-County 
Ferry, Pend Oreille, and Stevens counties
509-684-2262

Okanogan
509-422-7140

Pacific
South Bend: 360-875-9356
Long Beach: 360-642-9382

Pierce
Food Program: 253-649-1417
Food Worker Card: 253-649-1416
Food Worker Card (toll free): 1-800-204-4418

San Juan
360-378-4474

Skagit
360-336-9380

Skamania
509-427-3850

Snohomish
425-339-5250

Spokane
509-324-1560
Food Worker Card: 509-324-1400

Thurston
360-867-2667
Food Worker Card: 360-867-2665
Complaint: 360-867-2666

Wahkiakum
360-795-6207

Walla Walla
509-524-2662

Whatcom
360-778-6000

Whitman
509-397-6280

Yakima
509-575-4040

 

Content Source: Food Safety Program